Bacon In Air Fryer

Prep Time5

Cook Time12

Total Time17

Servings: 4 People

Calories: 92kcal

The first step is to take your bacon and begin by arranging the bacon slices in the air fryer basket. However, if they are too long, cut them in half so that they can fit in your air fryer basket much better. In addition, ensure the bacon slices are touching but not overlapping or layered in the basket.
Important Note: Pay attention to the type of bacon you are using, as its thickness can greatly impact cooking time. Thick bacon slices require more time to cook compared to thin slices.
Next, set the air fryer temperature to 350°F and cook the bacon for about 8 to 15 minutes until it reaches your desired state. However, the timings for making bacon in an air fryer depend on the type of bacon you like to eat. If you prefer a chewier texture, cook for approximately 6 minutes.
For crispy bacon, you can extend the cooking time to 8 - 15 minutes. In addition, take the time that cooking time may also vary due to the type of air fryer model you are using. So, I will advise you to monitor the bacon closely, especially the first few times you use your specific air fryer, to ensure the desired results.
After cooking the bacon, transfer it to a plate lined with paper towels to absorb any excess grease. You can serve it as a breakfast side or as a delicious topping for sandwiches. You can also crumble it for added flavor or simply enjoy it as a snack.

If you are preparing to air fry multiple batches, remember to remove the bacon grease from the bottom of the air fryer basket before starting the next batch. For thinner bacon, expect about 4-5 minutes for chewy or 6 to 7 minutes for crispy. If using thick-cut bacon, aim for 6 to 7 minutes for chewy or 8 to 15 minutes for crispy.

When cooking bacon in the air fryer, arrange it in a single layer in the basket. If you are cooking for a larger group, you may need to cook the bacon in multiple batches. Additionally, remember to pour out the grease as mentioned above to prevent smoking.

Air fry bacon at 350°F to avoid smoking from the bacon grease, as higher temperatures may lead to grease.

After cooking bacon in your air fryer, begin by pouring out the collected grease from the bottom of the appliance. Wash the basket with warm water, and once the base unit has cooled, consider wiping down the interior with a damp cloth to remove any grease splatters.