Teriyaki Salmon
Servings: 1 people
Calories: 320kcal
Equipment
- Air Fryer
- Mixing bowls
- Silicone brush for glazing
- Measuring cups and spoons
- Tongs or Spatula
- Parchment paper or air fryer liners (optional, for easy cleanup)
Ingredients
- Salmon fillets
- Teriyaki sauce
- Olive oil or sesame oil
- Sesame seeds
- Green onions
