Potatoes are loved in pretty much all forms and there is no single human I have met who does not want to savor diced potatoes. That said, carbs can make anyone hesitant about consuming fried potatoes. But, with an air fryer, it is not only easy and quick but also healthy.
I have been making these air fryer potatoes for nine years now since I got my first air fryer. Now, it is a ritual to have air-fried potatoes with at least one meal. So, give it a shot and you may like it.
Are Air Fryer Potatoes Dietitian Approved?
Air fryer potatoes are healthy and don’t let anyone tell you otherwise. They are a better deep-frying replacement, as they require only a small amount of oil to prepare, which means you can eat as many of them as you want without any guilt. Here is what you need to know about the nutritional value of the air fryer potatoes.
Potatoes are a great source of Vitamin C, fiber, and Potassium that helps your skin. Plus, you also need to consider that carbs are not bad and they are the energy we need to go through the day.
Big batches of air fryer potatoes are an excellent alternative for side dishes with meals. They complement dishes like chicken and smashed broccoli or even omelet.
Potatoes in Air Fryer
Equipment
- 1 Potato peeler
- 1 Knife
- 1 Bowl
- 1 Air Fryer
- 1 Air fryer liner
Ingredients
- Potatoes (gold,yellow,red)
- Olive oil extra virgin
- Salt
- Black pepper
- Garlic Powder
- Freshly chopped parsley
Instructions
- First, wash off your peeled potatoes. If they are not already chopped, chop them into bite-size chunks (preferably ½ inches and ¾ inches thick slices).
- Add these potatoes to a bowl and season them with a coat of olive oil. Toss the bowl to proportionately coat the slices.
- Next, add the seasoning of your choice. You can always pick and choose between the ingredients depending on your mood.
- Now, spread the seasoned potatoes in an even layer of the air fryer basket. Make sure to not overcrowd the basket, as it can leave them soggy and undercooked.
- Adjust your air fryer to 400 degrees Fahrenheit and keep it running for around 20 minutes, or until the slices turn golden. Make sure to flip them halfway through.
- Finally, your potatoes should be crisped and fork-tender. Served them with herbs like oregano, or fresh parsley. Or make a dip by blending parsley, cilantro, and yogurt.
Seasoning Variations
You can get as creative as you want when it comes to potato seasoning, as it is a universal ingredient that works with many variations. Here are some of my favorites.
- Taco Seasoning is a perfect choice for adding a southwestern spin to your air-fried potatoes.
- Cajun Seasoning blend, perfect for seafood and soup.
- Ranch Seasoning is my go-to blend for regular meals with meat and salad.
- Potatoes tossed with cooked crumbled bacon are a perfect blend to pair up with rice and salad.
- Chili Lime seasoning is the regular takeaway-style blend of ground cumin, garlic powder, and chili powder topped off with fresh lime juice.
- Lemon and Herb seasoning goes best with fresh herbs like oregano, basil, and dill.
How to Get Your Potatoes Extra Crispy?
Now, most people prefer extra crispy fried potatoes. This is how you can get them perfectly crisped with an air fryer.
- Always leave the skin of the potatoes on. Salted potato skin is not only crispy but also nutritious. But you will have to be extra careful and need to give your potatoes a thorough scrub before tossing them in the air fryer.
- Typically, cooking sprays damage the coating of your air fryer basket and easily get absorbed into the potato. So, before you put them in the fryer, toss your potatoes in olive oil to get a perfect texture without damaging the appliance.
- Do not overcrowd the basket. Your potatoes need room for the air to circulate properly, so you can enjoy the texture and crispiness.
FAQs
Can I make diced potatoes in an air fryer without air fryer liners?
Yes, many people make diced potatoes in an air fryer without liners. However, it is highly recommended to use one, so the basket does not get damaged or become dirty.
How long does it take to cook diced potatoes in the air fryer?
At 400 degrees Fahrenheit in the air fryer, you will have to cook them for 15 to 20 minutes.
How can I tell my potatoes are done?
When you notice a crispy exterior and golden brown color on your potatoes, it definitely means your potatoes are done. You can always pierce them with a fork to check whether the potatoes are cooked correctly.
Air fryer potatoes are a game changer if you want to savor crispy food with minimum fuss or no oil. Just follow these instructions and get the most textured, crispy on the outside, and warm on the inside potatoes.
