Any foodie would admit that potatoes are flavorful and delicious in any form and shape. They are equally nutritious, a source of potassium and Vitamin C, especially when cooked with minimal oil. So, you should not hold yourself when craving golden-brown diced chips or roasted potatoes.
Here is how I cook cubed potatoes in the air fryer. You can use the same recipe to get a delicious and nutritious snack in between meals.
Cubed Potatoes In Air Fryer
Equipment
- Air Fryer
- Air fryer liner
Ingredients
- 2 cups cubed Potatoes
- 1/2 tbsp olive oil
- 1/2 tbsp dried parsley
- 1/2 tbsp salt
- 1/4 tbsp black pepper
- 1/4 tbsp chili powder
Instructions
- First, take a big bowl and toss the diced potatoes in it with olive oil.
- Season the potatoes with salt, chili powder, pepper, and dried parsley. Use a spoon to move around the potatoes in order to make sure that each piece is coated with the seasoning.
- Now, transfer the seasoned potatoes to the air fryer basket and cook them for 17 to 20 minutes at 400 degrees Fahrenheit. Shake the air fryer basket halfway through this time. After this time, your potatoes should be crispy from the outside and tender from the inside.
- Finally, transfer them to the serving plate and garnish with cheese and garlic oil.
Notes
- Please note that not all air fryers are the same, which means you may have to adjust the heat and time, depending on your air fryer model. I have a medium-sized air fryer and 17 to 20 minutes is the perfect time for me to get the right crisp level.
- Do not overfill the air fryer with potatoes, or you will be left with undercooked and mushy products. Always cook potatoes in a single layer within the air fryer, and work in batches to get the perfect texture.
- Moreover, measure the oil carefully while seasoning the potatoes. Too much oil would get the potatoes soggy and the oil may also settle on the bottom of the air fryer basket. Usually, I do not recommend more than ½ tsp olive oil or any other neutral oil.
- Invest in a good-quality air fryer basket liner to prevent the oil from settling down at the bottom. It will definitely reduce the cleaning time afterward.
Nutritional Value of Air Fryer Cubed Potatoes
Do not let anyone tell you that potatoes are bad for you; they are a great source of potassium, fiber, and Vitamin C. When air-fried, they give you the energy to go about your day. Typically, this recipe of cubed potatoes in the air fryer has 55 calories, 10g carbs, 2g protein, 351 mg potassium, 9.9 mg Vitamin C, and 25 mg calcium.
How to Get the Potatoes Extra Crispy?
Here are some best practices you can adopt to get the potatoes extra crispy.
- Always cut the potatoes in uniform cubed pieces, as it helps with even cooking and makes sure all the pieces have the desired crispiness.
- Preheat the air fryer before you add the seasoned potatoes. It helps initiate the cooking process and helps with the texture.
- As discussed above, do not overcrowd the air fryer basket. Arrange the potatoes in a single layer in such a way that there is space for the convection to do its work.
- A little bit of oil is essential for air frying, contrary to the public opinion. Before seasoning them, just toss the potatoes in 1/s tsp to get the perfect crispiness.
- Shake the air fryer basket halfway through the process. It exposes all the pieces to the hot air and promotes the golden-brown color.
Seasoning Variations
For a recipe like this, you can always have a little fun with the flavors. Here are some hit combos for these cubed potatoes.
- Just top off the cooked potatoes with oregano, lemon juice, and feta cheese.
- Add paprika and Cajun spices for seasoning.
- Serve these cubed potatoes with a mix of herbs, garlic powder, and parmesan cheese.
What to Do with the Leftovers?
Well, usually it does not happen; but if you are left with the leftovers, store them in an airtight container in the fridge for up to four days. Once you want to consume them, reheat them in the air fryer for 3 to 5 minutes, and get the crispy potatoes. You can also freeze the cut and seasoned potatoes in the freezer for up to three months.
Try It Already!
Use this recipe as your guide and get perfectly crispy potatoes every single time with the air fryer. You can serve them with almost everything, including kebabs, meats, bacon, eggs, and much more. So, give it a shot and enjoy these extra crispy air fryer cubed potatoes.
